A pioneering spirit of craftsmanship paired with a deep-rooted connection to the environment and seasons inspires Timberline’s culinary program. Timberline is at the center of Oregon’s bounty, surrounded by mountain streams and a plentiful ocean teaming with fish, rolling fields of fresh and organic produce, locally raised beef and lamb; all tended by artisan producers with a common goal. Chef Jason Stoller Smith and Timberline’s talented culinary brigade share this vision, and invite you to “Taste Oregon”.
Farmers Market Brunch Buffet
Join us any day of the week for our Farmers Market Brunch. No reservations are needed, and we’ll be serving from 11am to 3pm (Friday-Sunday), and 11am to 2pm Monday-Thursday. Fill up your plate and enjoy the ambiance of Timberline’s Cascade Dining Room. Each day the brunch will feature…
• A Chef’s ‘Action Station’ (carved or presented items)
• Several fresh salads
• Chef’s daily soup
• Artisan bread
• Local produce
• Vegetable presentations
• Mesclun salad
• Various dressings
• Dessert and pastry items
• Made to order waffle station
Click here for more information.
Join us any day of the week for our Farmers Market Brunch. No reservations are needed, and we’ll be serving from 11am to 3pm (Friday-Sunday), and 11am to 2pm Monday-Thursday. Fill up your plate and enjoy the ambiance of Timberline’s Cascade Dining Room. Each day the brunch will feature…
• A Chef’s ‘Action Station’ (carved or presented items)
• Several fresh salads
• Chef’s daily soup
• Artisan bread
• Local produce
• Vegetable presentations
• Mesclun salad
• Various dressings
• Dessert and pastry items
• Made to order waffle station
Click here for more information.
HOURS OF OPERATION
Breakfast Buffet :: 7 days a week, Monday-Friday 7:30am-10:00am and Saturday & Sunday 7:30am-10:30am.
Brunch :: Daily :: 11am – 3pm
Dinner :: Sunday – Friday 6pm-8pm ; Saturday 5:30pm – 8pm
*operation hours may fluctuate, please call in advance to make your reservation.
Children 11 and under eat FREE
* from the children’s menu
6:00pm – 7:00pm Sunday – Friday
5:30pm – 6:30pm Saturday
WINE TASTINGS & TOURS
Wine tastings and tours of our wine vault are available through the Cascade Dining Room. Just ask your server for more information.
RESERVATIONS
Reservations are required for dinner in the Cascade Dining Room (Breakfast and Lunch are first come, first served). Please call 503-272-3104.
For parties over 14 for any meal, please contact our Group Sales Office at 503-272-3251.
EMAIL NOW ›
Breakfast Buffet :: 7 days a week, Monday-Friday 7:30am-10:00am and Saturday & Sunday 7:30am-10:30am.
Brunch :: Daily :: 11am – 3pm
Dinner :: Sunday – Friday 6pm-8pm ; Saturday 5:30pm – 8pm
*operation hours may fluctuate, please call in advance to make your reservation.
Children 11 and under eat FREE
* from the children’s menu
6:00pm – 7:00pm Sunday – Friday
5:30pm – 6:30pm Saturday
WINE TASTINGS & TOURS
Wine tastings and tours of our wine vault are available through the Cascade Dining Room. Just ask your server for more information.
RESERVATIONS
Reservations are required for dinner in the Cascade Dining Room (Breakfast and Lunch are first come, first served). Please call 503-272-3104.
For parties over 14 for any meal, please contact our Group Sales Office at 503-272-3251.
EMAIL NOW ›
Please note, our menus vary seasonally and are subject to change at any time.
