Christmas at Timberline

The warmth of Christmas Eve continues on Christmas Day. Enjoy a multicourse meal while watching the snow drift down outside our cozy lodge. Christmas Day dinner is served 1pm – 7pm in the award winning Cascade Dining Room and Main Lobby Headhouse. Reservations are required and can be made by calling Jennifer Metter @ 503-272-3267. Pricing: Adults $75.00, Children 6-12 $20.00, and Children 5 and under are free.

Amuse Bouche
Clatskanie Rabbit Saucisson
Honey Poached Cranberry, Ice Axe Mustard Seeds

Choice of Soup or Salad
Cream of Chestnut Soup
Applewood Bacon Crunch, Pickled Black Truffles
or
Radicchio, Beets & Briar Rose Feta
Fennel, Apples, Pine Nuts, Beldi Olives

Intermezzo
Mulled Red Wine & Blackberry Sorbet

Choice of Main Course
Mesquite Rotisserie of Northwest Turkey
Giblet Gravy, Baby Carrots, Whipped Potatoes, Yam Puree, Walnut-Apple Cornbread Stuffing, Cranberry-Orange Relish

Pacific Salmon Poached in Oregon Verjus
Risotto Croquette, Saffron Corn Veloute, Black Trumpet Mushrooms, Root Vegetables, Crab-Fennel Salad

Misty Isles Northwest Natural Beef Tri Tip
Whipped Potatoes, Swiss Chard, Baby Carrots, Spaghetti Squash, Red Grape Gremolata Red Wine Demi Glace

SuDan Farm’s Leg of Oregon Lamb
Minted HuckleberryJam, Root Vegetables, Spaghetti Squash, Whipped Potatoes, Red Wine Demi Glace

Porchetta of Carlton Farm’s Pork
Corn Bread, Honeycrisp Apple Sauce, Yam Puree, Swiss Chard, Cranberry-Orange Relish, Smoked Pork Jus

Fall Quinoa & Mushroom Coulibiac
Swiss Chard, Black Trumpet Mushrooms, Spaghetti Squash, Cranberry-Orange Relish, Baby Carrots

For Dessert
Timberline Pastry Team’s
Trio of Sweet Creations