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Reservationist

Make guest reservations over the phone and via email requests, process payments, share information necessary for safe and fun guest experience, promote other department services and provide excellent customer service. Positions Available: 1 FT Wage: $10.00- Hourly Position Type: Year RoundRead More
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    Freestyle Groomer

    Daily grooming and maintenance of freestyle terrain, build terrain features using snow-cat.  Operate Prinoth snow-cats and other snow vehicles operated by RLK and Company.  Must have a high level of snow-cat operation skills, a valid drivers’ license, be able to submit 3 year DMV Driving Record to be approved by Timberline driving standards, have excellent […]Read More
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      Executive HouseKeeper

      Ensure Housekeeping Department is running smoothly, properly staffed and Perfect Room Standards and lodge cleanliness are being met and/or exceeded. Maintain adequate resources and staffing for proper room cleaning and stocking according to business projections.  Responsible for cleanliness of entire hotel, hotel parking lot and around hotel grounds.  Leadership experience preferred. Positions Available: 1 FT Wage: […]Read More
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        Parking Lot Attendant/Driver – Winter

        Operate vehicles and equipment to facilitate safety, flow of traffic and parking. Park cars, direct guests and other tasks as determined by supervisory personnel. Must be a company approved driver and have a clean driving license. Positions Available: 1 FT – 2 PT Wage: $10.00- Hourly Position Type: SeasonalRead More
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          Front Desk Associate

          Greet guests, process room check-in and check-outs, share information necessary for safe and fun guest experience, post charges to rooms when necessary, process payments, balance cash and credit card transactions, run reports, update room statuses, answer guest inquiries, answer phones, issue keys and banks to individual departments, process necessary paperwork, sell lift tickets and snow […]Read More
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            Rams Head Bar – Bartender

            Make and serve drinks and food, keep bar area fully stocked.  Maintain a sanitary environment as described by the Health Department. Greet and seat guests, take beverage and food orders, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service. Must have current OLCC license and […]Read More
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              Line Cook – Winter

              For the Hotel Kitchen – Previous Line Cook experience required.  Preparation of all food items on departmental menus, kitchen prep and quality control, sanitation of work area.  The ideal candidate will be efficient, detail orientated and capable of  following established procedures as trained. Must have a valid Oregon Food Handlers permit. Positions Available: 1 PT Wage:  – […]Read More
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                Rams Head Bar – Busser

                For the Rams Head Bar – Greet and seat guests, clear tables, fill water glasses, perform stocking and side work jobs.  Assist Servers in carrying loaded food trays and provide outstanding guest service.  Properly dispose of trash and recycling. Wash dishes and silverware. Positions Available: 1 FT/PT Wage: $9.25 – Hourly Position Type: SeasonalRead More
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                  Dishwasher – Winter

                  For the Hotel Kitchen – Maintain steady supply of clean and sanitized dishes, glasses and cutlery for use in hotel kitchen. Maintain clean, sanitized and safe dish pit and surrounding areas. Positions Available: 1 PT Wage: $10.00  Hourly Position Type: Year RoundRead More
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