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Line Cook – Level 2 – Hotel Kitchen

Preparation of all food items on departmental menus, kitchen prep, quality control, sanitation of work area. Additional tasks as assigned by supervisor to include but not limited to dishwashing, cleaning and bussing tables. Experience required   Positions Available: 1 PT/FT Wage: Starting – $13 and up (DOQ) Hourly Position Type: Year RoundRead More
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    Wy’East Café and Y’Bar Barista

    Wy’East Café Baristas perform several job duties and provide customer service. Baristas at Wy’East Cafe take orders and make coffee, tea, and other drinks to customer specifications. Wy’East Café Baristas may also operate cash registers and credit card machines. Baristas may field customer complaints or questions, as well. Baristas at Wy’East Cafe also must often […]Read More
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      Cascade Dining Room – Server –

      For the Cascade Dining Room – Greet and seat guests, take food and beverage orders, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service. 4 of these are summer positions Positions Available: 1 PT/FT Wage: $10.25  (plus gratuities) Hourly Position Type: SeasonalRead More
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        Housekeeper

        Housekeepers are responsible for working with their housekeeping group to finish cleaning their assigned rooms in a reasonable amount of time. Housekeepers are trained in how to clean all areas of the hotel rooms in a thorough efficient manner. They need to be familiar with RLK’s perfect room standards. They are also responsible for completing their […]Read More
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          Facilities Maintenance Technician – Level 1

          Facility Maintenance Technician needs to be responsible, on time, able to work on his/her own or in a group, maintain a safe working environment, have an understanding of the functions of Facilities Maintenance (light electrical, plumbing, mechanical), and to complete jobs assigned in a timely manner. FM Technician will also be responsible for some security […]Read More
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            Cashier

            Responsible for cash collections, daily reconciliations & preparing bank deposit in accordance with hotel policy and procedure. Integrity, confidentiality and strong attention to detail are crucial for this position. Must have basic accounting knowledge. Must be proficient at Microsoft Office. Must have experience in Mas 90/200. Must have excellent typing, ten key and data-entry skills. […]Read More
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              Cascade Dining Room Assistant Manager

              Responsible for all functions of CDR in cooperation with CDR Manager. Primary focus on outstanding guest service. Involved in training and hiring staff. Actively participates in CDR wine program. ESSENTIAL FUNCTIONS: Perform corrective action in absence of CDR Manager or in cooperation with CDR Manager. Perform duties of CDR Manager in his/her absence. Maintain CDR […]Read More
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                Inspector – Housekeeping

                Inspectors are responsible for working with their housekeeping group to finish cleaning and inspecting their assigned rooms in a reasonable amount of time. Inspectors are trained in how to clean all areas of the hotel rooms in a thorough efficient manner, they are also responsible for ensuring that all rooms meet the  RLK’s perfect room standards. They are […]Read More
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                  Wyeast Café & Wy’Bar Sous Chef

                  Supervise and maintain professional level of Wy’East Café and Wy’Bar kitchen staff. Production of Wy’East and/or Wy’Bar meals, maintain a sanitary environment as described by the Health Department and ensure staff are continuously and properly trained. Protect the assets of the Company.  Previous management experience required. Positions Available: 1 FT Wage: DOQ Position Type: Seasonal/Year RoundRead More
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                    Night Monument Cleaning Lead

                    Ensures all nightly duties are completed by the night crew. Maintains cleanliness of public areas of Lodge including restrooms. Ensure hardwood floors are waxed and buffed on a consistent basis. Provide reliable maintenance of equipment and communicate supply needs in a timely fashion. Positions Available: 1 FT Wage: DOQ – Hourly Position Type: Year RoundRead More
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