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Parking Lot Attendant/Driver – Summer

Operate vehicles and equipment to facilitate safety, flow of traffic and parking. Park cars, direct guests and other tasks as determined by supervisory personnel. Must be a company approved driver and have a clean driving license. Positions Available: 1 FT Wage: $10.00- Hourly Position Type: SeasonalRead More
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    Snow Cat Operator – For Scenic/Climber Trips

    This is a part-time position – A valid drivers license required and you must submit a 5 year DMV driving record and be approved by Timberline driving standards. Greet climbing groups, transport climbers to the top of Palmer chairlift, assist with loading and unloading climbers.  Complete all paperwork with climbing group.  Experience with snow cat […]Read More
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      Front Desk Associate

      Greet guests, process room check-in and check-outs, share information necessary for safe and fun guest experience, post charges to rooms when necessary, process payments, balance cash and credit card transactions, run reports, update room statuses, answer guest inquiries, answer phones, issue keys and banks to individual departments, process necessary paperwork, sell lift tickets and snow […]Read More
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        Housekeeper

        Housekeepers are responsible for working with their housekeeping group to finish cleaning their assigned rooms in a reasonable amount of time. Housekeepers are trained in how to clean all areas of the hotel rooms in a thorough efficient manner. They need to be familiar with RLK’s perfect room standards. They are also responsible for completing their […]Read More
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          Guest Services – Ticket Sellers – Summer

          Provide excellent guest service while performing a wide variety of computerized sales functions including but not limited to lift tickets, season passes and Magic Mile Skyride tickets.  Ensure Timberline guests leave with a positive experience of RLK and Company.  Positions Available: 2 FT Wage: $9.25 Position Type:  SeasonalRead More
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            Dishwasher – Summer Season

            Maintain steady supply of clean and sanitized dishes, glasses and cutlery for use in hotel kitchen. Maintain clean, sanitized and safe dish pit and surrounding areas. This is a Summer Season position Positions Available: 4 PT/FT Wage: $10.00 – $11.00 Position Type: SeasonalRead More
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              Line Cook – Level 3 – Summer Season

              Preparation of all food items on departmental menus, kitchen prep, quality control, sanitation of work area. Ensure accurate communication to provide effective management of food related aspects of hotel kitchen operations. Assist in ensuring both food and labor costs meet company standards.  Must have valid Oregon Food Handlers card. This is a Summer Season position […]Read More
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                Line Cook – Level 1 – Summer Season

                Preparation of all food items on departmental menus, kitchen prep and quality control, sanitation of work area. Additional tasks as assigned by supervisor to include but not limited to dishwashing, cleaning and bussing tables.  Must have a valid Oregon Food Handlers permit. This is a Summer Season position Positions Available: 2 PT/FT Wage:  – $10.00 Hourly […]Read More
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