Make and serve drinks and food, keep bar area fully stocked. Maintain a sanitary environment as described by the Health Department. Greet and seat guests, take beverage and food orders, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service. Must have current OLCC license and Oregon Food Handlers card.
Must be able available until after Labor Day – this is a summer season position – employment will not commence before Mid May – please check with Department Manager
Positions Available: 2 PT/FT
Wage: – $9.25 – Hourly
Position Type: SeasonalTo Apply:
Download and print application, complete it, and mail to us at: Timberline Lodge, Timberline, OR 97028, fax it to us at: 503 272 3710 or email: email@example.com