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In Posted

Night Monument Cleaner

Clean public and private areas, including restrooms, of hotel at night. Overall upkeep of all areas of lodge. Positions Available: 2 FT Wage: $9.75 – Hourly Position Type: Year Round To Apply: Download and print application, complete it, and mail to us at: Timberline Lodge, Timberline, OR 97028, fax it to us at: 503 272 3710 […]
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In Posted

Rams Head Bar – Bartender

Make and serve drinks and food, keep bar area fully stocked.  Maintain a sanitary environment as described by the Health Department. Greet and seat guests, take beverage and food orders, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service. Must have current OLCC license and […]
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In Posted

Mt Hood Brewing Co – Line Cook – Winter

Preparation of all food items on Mt Hood Brewing Company  menu; kitchen prep and quality control; sanitation of work area.  Additional tasks as assigned to include but not limited to dishwashing, cleaning and bussing tables.  Must be available evenings – midweek.  Must have valid Oregon Food Handlers card. Positions Available: 1 FT/1 PT Wage: DOQ – Hourly Position […]
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In Posted

Guest Services Associate – Winter

Provide excellent guest service while performing a wide variety of computerized sales functions including but not limited to Snowpark permits, lift tickets, season passes and Magic Mile Skyride tickets.  Ensure Timberline guests leave with a positive experience of RLK and Company.  Positions Available: 1 PT/FT Wage: $9.10 Position Type:  Seasonal
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In Posted

Retail Sales Associate – Winter

In the Wy’east Store – Help guests throughout their retail experience at Timberline including but not limited to: product explanation and fitting, ringing up sales and answering guests’ questions about the area. Work at the discretion of management to perform various tasks including but not limited to; cleaning, organizing, tagging and restocking. Positions Available: 6 PT […]
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In Posted

Black Iron Grill – Prep/Line Cook – Winter

Previous Line Cook experience preferred.  Preparation of all food items on departmental menus, kitchen prep and quality control, sanitation of work area.  The ideal candidate will be efficient, detail orientated and capable of following established procedures as trained. Must have a valid Oregon Food Handlers permit. Positions Available: 10 PT/FT Wage:  – $9.10 – Hourly Position […]
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In Posted

Line Cook – Winter

For the Hotel Kitchen – Previous Line Cook experience required.  Preparation of all food items on departmental menus, kitchen prep and quality control, sanitation of work area.  The ideal candidate will be efficient, detail orientated and capable of  following established procedures as trained. Must have a valid Oregon Food Handlers permit. Positions Available: 3 PT Wage:  – […]
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