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Christmas Eve At Timberline


christmas tree lighting

Celebrate Christmas Eve at Timberline

You’ll believe all over again when Santa comes down our chimney. Join in our Christmas traditions as we welcome Santa, sing carols by candle light around the fireplace and enjoy a sumptuous meal.

Guests will be seated in the award winning Cascade Dining Room and Main Lobby Headhouse from 2:30pm to 5:45pm. This year, we’ll have a Magic Show at 7:15pm for kids in the Barlow Room. Santa arrives at 7:45pm!

2015 Christmas Eve Menu

Amuse Bouche

Smoked Salmon Smørrebrød
Rye Toast, Radishes, Horseradish Dijonnaise, Fennel, Dill

Choice of Soup or Salad

Cream of Parsnip Soup
Pancetta & Rosemary Croutons Garnish


Radicchio & Frisee Salad
Oranges, Beldi Olives, Shaved Fennel, Red Onion, Cada Dia Cow’s Milk Feta, Sherry Vinaigrette 


Cranberry & Black Pepper Sorbet

Choice of Main Course

Sage Butter Roasted Turkey Breast

Cider Gravy, Herb Roasted Baby Carrots, Sour Cream Mashed Potatoes, Roasted Yams, Cranberry Relish, Cornbread Stuffing

Cedar Planked Salmon
Wild Rice-Mushroom Pilaf, Roasted Yams, White Wine Buerre Blanc, Cranberry Relish, Kiyokawa Apple Gremolata

Alder Smoked Prime Rib of Beef
Sour Cream Mashed Potatoes, Lacinato Kale, Herb Roasted Baby Carrots, Black Truffle Demi Glace

~Add Jacobsen Salt Cured Foie Gras for a supplemental $10~

Goose Breast Pastrami
Red Wine Braised Purple Cabbage, Fingerling Potatoes, Walnuts, Black Mission Figs, Kiyokawa Apple Gremolata

SuDan Farms Oregon Lamb Shank
Crisped Spaetzle, Herb Roasted Baby Carrots, Lacinato Kale, Applewood Bacon Breadcrumbs, Smoked Hazelnuts, Grapes, Pinot Noir Demi Glace

Vegetarian Lentil & Sage Field Roast
Red Wine Braised Purple Cabbage, Herb Roasted Baby Carrots, Walnuts, Black Mission Figs, Cranberry Relish

For Dessert

Timberline Pastry Team’s
Trio of Sweet Creations

2015 PRICING: Ages 13+ $77.00 per person     Ages 6 – 12 $28.00 per person    5 & under free!

Reservations for Christmas Eve at Timberline are required and can be made beginning October 1, 2016, by calling our Holiday Reservation Desk at (503)272-3267

For information about our other holiday events:

Christmas Day

New Year’s Eve